Q: What is in Teddie All Natural Peanut Butter?
A: Teddie All Natural Peanut Butter is made with only two ingredients: peanuts and salt, and never any sweeteners or added mystery ingredients like some other brands.
Q: Does Teddie Peanut Butter need to be refrigerated?
A: Teddie All Natural Peanut Butter does not need to be refrigerated and is safe to be stored at normal room temperature in your kitchen or pantry. Some people choose to refrigerate their jar of Teddie after giving it a good stir. This eliminates the need to re-stir, especially if they don’t consume the whole jar quickly.
Q: Is Teddie Peanut Butter gluten-free?
A: Yes. Peanuts, peanut butter and peanut oil are all naturally gluten-free foods, making Teddie All Natural Peanut Butter a delicious, gluten-free option for your diet.
Q: Is Teddie Peanut Butter produced in the same facility as tree nuts? Is there any risk of cross contamination?
A: Yes, we do produce tree nuts within our facility. However, at Teddie our peanut butter lines are dedicated to peanuts ONLY. We go above and beyond to implement top safety precautions within the Teddie plant to prevent cross contamination from occurring.
Q: What is the difference between homogenized and Teddie All Natural Peanut Butter ?
A: Homogenized peanut butters contain additional oils to prevent the peanut butter from separating. Teddie All Natural Peanut Butter contains no added oils, which is why you sometimes see the separation of oil in your jar. The longer a jar sits, the more it will separate. You can store your jar upside down for a couple of days before stirring to assist in the mixing, always remember to stir your jar of Teddie all the way down to the bottom.
Teddie Peanut Butter is a family owned and operated company in Everett, MA. Since 1925 we’ve been committed to making the world’s best peanut butter and supporting not only our consumers and dedicated associates but the neighborhood and extended communities in which we serve. We welcome you to join Teddie Nation!
