Preheat oven to 350 degrees and line a baking sheet with parchment paper.
In a large bowl mix together all ingredients for meatballs until fully combined.
Using your hands, form 15 meatballs and place on baking sheet. Bake for 30 minutes.
While meatballs are baking, whisk together ingredients for sauce and set aside and cook soba noodles per instructions on back of package.
In a large sauté pan, heat oil and minced garlic. Add in peppers, onions, and broccoli and cook for about 5-7 minutes.
Next, add in cooked pasta. Top with the meatballs and sauce and mix together. Add extra scallions and sesame seeds and enjoy!
Hi friends, Taylor here!
There is nothing I love more than getting creative in the kitchen! One thing you should know about me is that I have the world’s largest sweet tooth, so I love creating nutrient dense recipes that satisfy my cravings!
My goal is for people to understand that food is fuel and it is not something to be scared of! I don’t believe in cutting things out, in my experience saying I can’t have something just makes me want it more! That being said, there are ways to make all your favorite dishes guilt-free while still filled with plenty of flavor, and that’s where I am come in!
I want everyone to enjoy good food, feel well after eating it, but most importantly I want everyone to have a healthy relationship with it! That’s why I love creating healthy recipes that allow you to enjoy all your favorite foods guilt-free while maintaining a healthy lifestyle.
Want to see more recipes? Follow me on my Instagrampage for my latest creations.