Persimmon, Fruit and PB Oatmeal Bowl
Instaworthy_EatsINGREDIENTS:
Oatmeal (cooked)
Persimmons
Cinnamon
Purely Elizabeth Pumpkin Fig Granola
Sliced strawberries
Blueberries
Honey
Heaping spoonful of delicious Teddie Peanut Butter
INSTRUCTIONS:
Saute persimmons in cinnamon and add to cooked oatmeal. Top with Purely Elizabeth Pumpkin Fig Granola, sliced strawberries, blueberries, honey and a heaping spoonful of Teddie Peanut Butter.