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- 1 8oz Container
- Cool Whip
- 1 Packet
- Oreo pudding mix
- 1 Cup
- Teddie Natural Peanut Butter – Smooth
- Leave Cool Whip out to thaw at room temp for 2 hours.
- Once the Cool Whip has thawed, in a mixing bowl, fold in the Oreo packet.
- In a separate bowl, mix one banana and the peanut butter.
- Add the banana and peanut butter into the Cool Whip bowl, slowly folding it all together and put in the freezer for 30 minutes to firm up.
- Optional, add 1/2 of the other banana, mashed, to the bottom of your dessert cup.
- Add the mousse into your dessert cup and top with a slice of banana.
- Top with whipped cream or Cool Whip and serve!
The full spread
All Natural Chunky Peanut Butter With Flaxseed
All Natural Smooth Peanut Butter With Flaxseed
Unsalted All Natural Smooth Peanut Butter
Unsalted All Natural Chunky Peanut Butter
Organic All Natural Chunky Peanut Butter
Organic All Natural Smooth Peanut Butter
Honey Roasted Extra Large Virginia Peanuts